Geoffrey Zakarian


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July 25, 1959
Male
Category, category
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Geoffrey Zakarian Bio

Geoffrey Zakarian is a renowned chef, restaurateur, television personality, and digital content creator celebrated for his culinary expertise and discerning palate. With an illustrious career spanning decades, Zakarian has left an indelible mark on the culinary world. He was born in Worcester, Massachusetts, United States, on July 25, 1959.

He gained widespread recognition through his appearances on popular television shows such as "Chopped," where he serves as a formidable judge alongside Marc Murphy and Amanda Freitag, and "Iron Chef America," where he showcases his culinary prowess in intense culinary battles. Zakarian's culinary journey began with formal training at the Culinary Institute of America, followed by stints at esteemed establishments across the globe, refining his craft and developing a distinctive culinary style characterized by elegance and innovation. As a restaurateur, he has successfully launched and operated numerous acclaimed dining establishments, including The Lambs Club and The National in New York City.

Beyond his culinary ventures, Zakarian is also a prolific author, with several cookbooks to his name, including My Perfect Pantry and Geoffrey Zakarian's Town/Country. He also shares culinary content on Instagram.

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