Alex Belew


Highlights

Endorsements

Interests

Product Types


Charities

Causes


Social Media & Audience

Instagram
TikTok
Twitter
Youtube
Facebook
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Engagement

Sponsored Posts
Instagram
TikTok
Twitter
Youtube
Facebook
Engagement Rate
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Comment Rate
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Like Rate
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Avg. views per post
0,000,000
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Avg. likes per post
0,000,000
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Avg. comments per post
0,000
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Avg. posts per week
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Avg. posts per month
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Sponsored Engagement Rate
0.00%
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Sponsored Comment Rate
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Sponsored Like Rate
0.00%
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Sponsored Avg. views per post
0,000,000
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Sponsored Avg. likes per post
0,000,000
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Sponsored Avg. comments per post
0,000
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Sponsored Avg. posts per week
0.00
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Avg. posts per month
0.00
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0.00
0.00

Contacts


Contact Information

Manager
Phone Number
Email
Mailing Address



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Alex Belew Bio

Alex Belew is an esteemed American chef, culinary artist, digital content creator, and author, renowned for his culinary expertise and innovative approach to gastronomy.

His culinary journey began as a journeyman cook in various Nashville restaurants, where he honed his skills and passion for cooking. Alex's dedication to his craft led him to pursue higher education, culminating in an impressive Culinary Arts degree with Honors from The Art Institute of Tennessee.

In 2008, Alex founded his own catering company, which later evolved into a successful meal-prep venture in 2018. Notably, he achieved further recognition with the establishment of his highly-acclaimed restaurant, Dallas and Jane. Alongside these accomplishments, Alex seized the opportunity to learn from some of the country's most influential kitchens, including stints at Spoon & Stable, Blackberry Farm, and Brasserie Jo’s.

His talents have garnered widespread attention in both national and regional media outlets, such as The Food Network, Mornings with Maria Bartiromo, The Home & Garden Show, Today in Nashville, and Talk of the Town. Alex's passion for culinary artistry extends to the digital realm, where he has amassed a significant following on TikTok, Instagram, and YouTube, delighting fans with his captivating culinary content.

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